Pines of Florence

Pines of Florence Pines of Florence Pines of Florence

Pines of Florence

Pines of Florence Pines of Florence Pines of Florence
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APPETIZERS

Steamed Mussels (SF)

15

Fresh mussels cooked with garlic, Parsley  , Italian Herbs and tomato sauce 

Steamed Claims (SF)

16

Live New England little neck clams steamed on your choice of white wine or red sauce. very fresh, white sauce recommende.

Fried Calamari (SF)

16

Fresh Squid dipped in beaten eggs and flour in olive oil  

Fried Calamari & Zucchini (SF)

17

Fried Zucchini (SF)

12

Fresh zucchini coverei with Italian bread crumbs and fried golden 

Mozzarella Caprese

12

Fresh mozzarella, tomato and basil 

Fagioli Bianchi Appetizer

12

(most popular) White beans seasoned with onions and Italian herbs 

Roasted Red Peppers

8

Red peppers with garlic, olive oil & Italian herbs 

Sauteed Mushrooms

8

Tender mushrooms are pan-seared in butter or oil until golden-brown, unlocking a deeply savory, umami flavor enriched by garlic and fresh herbs. 

Bruschetta

8

Fresh Tomatoes, Basil & Toasted bread topped with extra Virgin Oliver oil 

Eggplant Parmigiana

16

(Most popular)Crispy, golden-fried slices of tender eggplant are layered with rich marinara sauce and melted mozzarella and Parmesan cheeses, then baked until bubbly and comforting. 

White Fontina Pizza

16

(Most popular)Olive oil garlic oregano spread on to a small pizza smothered with a nutty buttery light cheese called fontina. 

Garlic Bread

5

Garlic, olive oil , and parmigiana cheese spread on two slices of home bread.  

French Fries

5

Extra coated, crisply , high grade fries. Served with ketchup. 

SIGNATURE PASTA

Hand selected dishes that have withstood the test of time

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LINGUINE

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SEAFOOD

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VEAL

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CHICKEN

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DESSERT

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